Chili Chicken Pizza

Prep Time        Cook Time       Serves
1 hour                  50 mins         as desired

Palatable pizza with chicken and chili for all. Pizza is everybody's most favorite fast food or snack. This time try this chili chicken topping with your pizza and enjoy spicy deal

Ingredients

• For Pizza Dough:
• Flour 8 ounces
• Egg 1
• Oil ¼ cup
• Sugar 1 tsp
• Salt ½ tsp
• Milk powder 2 tbsp
• Instant yeast 1 ½ tsp
• Lukewarm water to knead
• For Topping:
• Pizza sauce ¼ cup
• Capsicum 1 (chopped)
• Onion 1 (cut into rings)
• Mushroom 4 (thinly sliced)
• Oregano leaves 1 tsp
• Red pepper ½ tsp (crushed)
• Black olives 2 tbsp (slices)
• For Chili Chicken Topping:
• Chicken breast 1 (cut into tiny pieces)
• Cheddar cheese 1 cup (grated)
• Mozzarella cheese 1 cup (grated)
• Red chili 1 tsp (crushed)
• Soya sauce 1 tsp
• Vinegar 1 tsp
• Flour 1 tbsp
• Corn flour 1 tbsp
• Black pepper ¼ tsp
• Salt ¼ tsp
• 
  

  Cooking Directions

  1. In a bowl mix together flour, salt, sugar, Instant yeast, egg, milk powder, oil and knead to soft dough with Lukewarm water.
  2. Leave it to rise.
  3. Cover for 30 minutes, roll into a 10 inch round, spread onto a 10 inch pizza plate.
  4. Spread with pizza sauce, sprinkle with 2 tbsp cheddar cheese, top with filling, oregano leaves.
  5. Both the cheese bake in a preheated oven of 200 degree C for 30 minutes.
  6. For Chili Chicken Topping:
  7. Take chicken breast marinate with crushed red pepper, salt, black pepper, soya sauce, vinegar, sprinkle flour and corn flour on chicken pieces to coat well.
  8. Fry on medium heat till crisp and golden brown.
  9. Remove from oil.
  10. Add pizza sauce to chicken pieces.